Zingiber officinale
Ginger essential oil dōTERRA | 15 ml
Ginger essential oil dōTERRA | 15 ml
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Expédié sous 3 à 5 jours ouvrés. Plus de détails
Ginger essential oil is the warm spice of the dōTERRA range, for gingerbread as well as savoury dishes. It is distilled from fresh rhizomes, shortly after harvest in Madagascar and Kenya, whereas many oils are made from dried ginger: it takes up to 900 g of rhizome to fill one bottle, and that concentration shows from the first drop.
In the kitchen, one drop replaces fresh or ground ginger in a banana bread, a tart or a savoury recipe, and, mixed with a drop of Lemon and some honey in hot water, it makes a spiced drink. Its aroma is at once warm, soothing and energising: on a long car journey, a diluted drop in the palms can be inhaled. Diluted in a carrier oil, it accompanies a relaxing massage of the lower abdomen or a warm bath.
A kitchen spice first, and an aroma that travels well.
- Distilled from fresh rather than dried rhizomes, for a fuller aromatic profile.
- Gives water and recipes a spicy, earthy taste.
- Replaces fresh or ground ginger in gingerbread, biscuits and tarts.
- Gives off a soothing, warm and energising aroma, particularly during massage.
Aromatic description: Warm, sweet, earthy, spicy
Plant parts: Rhizome
Collection method: Steam distillation
Origine : Madagascar and Kenya
Ingredients
Ingredients
Instructions
Instructions
To flavour dishes.
Aromatic use: add three to four drops to the diffuser of your choice. Food use: to flavour dishes, one drop per day at most. Dip the tip of a clean toothpick into the bottle, stir, then taste before adding more. Topical use: always dilute generously in a carrier oil, one drop per ten drops, away from the face.
Precautions
Precautions
May not be suitable for sensitive skin.
Avoid contact with eyes, inside ears and sensitive areas.
Ask your doctor for advice if you are pregnant, breastfeeding or taking any medication.
Keep out of reach of children, in a cool place.
Interesting fact
